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Saturday, November 4, 2017

What's on our plates?

This week we're eating:

Sunday
Chinese vegetable stirfry using Charlie sauce

Monday
Baked macaroni and cheese
Steamed broccoli

Tuesday
Chicken tortilla soup

Wednesday
Veggie spaghetti sauce with pasta
Green salad

Thursday
Rice, lentils, and vegetables

Friday
Salisbury steak with onion gravy
Mashed potatoes
Steamed green beans